Pure Encapsulations Buffered Ascorbic Acid Powder, 227g

Key Benefits of Buffered Vitamin C

Buffered ascorbic acid offers several advantages over conventional forms. The combination of mineral ascorbates not only reduces acidity but also provides additional minerals that contribute to electrolyte balance and bone health. This makes it a multitasking supplement that supports more than just immune function.

• Gentle on the Stomach: The neutral pH formula is designed to minimise irritation, making it suitable for long-term use.
• Antioxidant Support: Vitamin C is a powerful antioxidant that helps combat oxidative stress caused by free radicals.
• Mineral Benefits: Calcium, magnesium and potassium are essential for nerve function, muscle contractions and maintaining healthy blood pressure.
• Pure Quality: Pure Encapsulations sources premium ingredients and tests each batch for potency and purity.

Who Should Consider a Buffered Vitamin C Supplement?

This product is ideal for individuals who experience digestive discomfort from standard vitamin C. It is also a great option for those seeking a high-quality, hypoallergenic supplement. Because it is free from common allergens, artificial additives and GMOs, even those with multiple sensitivities can take it with confidence.

Whether you are looking to support your immune system during seasonal changes or simply want to maintain optimal antioxidant levels, buffered ascorbic acid provides a gentle yet effective solution.

How to Use Pure Encapsulations Buffered Ascorbic Acid Powder

This powder offers flexibility in dosing. You can mix it with water, juice or a smoothie. Each bottle contains 227g (8 oz) of powder. The serving size is approximately 1/4 teaspoon (about 1.1g), providing a substantial dose of vitamin C. Start with a small amount to assess your tolerance, then adjust as needed.

Because it is unflavoured, it blends easily without altering the taste of your beverages. This makes it convenient for daily use.

What Is Buffered Ascorbic Acid and Why Do You Need It?

Vitamin C is an essential nutrient that plays a vital role in immune function and antioxidant protection. However, traditional ascorbic acid can be harsh on the stomach, especially for those with sensitive digestive systems. Pure Encapsulations Buffered Ascorbic Acid Powder offers a solution. This unique formula combines calcium ascorbate, magnesium ascorbate and potassium ascorbate to create a neutral pH vitamin C that is gentle on the gut while still delivering the antioxidant support your body needs.

By buffering the acidity, this powder reduces potential gastric irritation, making it an excellent choice for individuals who struggle with standard vitamin C supplements. It provides the same powerful benefits – helping to neutralise free radicals and support overall wellness – without the discomfort.

Recommended Dosage and Safety

For adults, a typical serving is 1/4 teaspoon daily, taken with food. Do not exceed the recommended dose unless advised by a health care professional. Vitamin C is water-soluble, so excess is generally excreted, but high doses may cause digestive upset in some individuals. If you are pregnant, nursing or have a medical condition, consult your doctor before use.

Food supplements should not be used as a substitute for a varied diet. This product is not intended to diagnose, treat, or prevent any disease.

Frequently Asked Questions

Is this vitamin C suitable for vegans?

Yes, Pure Encapsulations products are free from animal-derived ingredients, making this powder suitable for vegans.

Can I take this with other supplements?

Yes, it can be taken alongside most supplements. However, if you are taking high-dose minerals or medications, consult your health care provider.

How long does one bottle last?

With a serving size of 1/4 teaspoon, the 227g bottle provides approximately 180 servings, depending on exact measurement.

Does it contain any artificial ingredients?

No, Pure Encapsulations is committed to purity. This product contains no artificial colours, flavours or preservatives.