USTCM White Mulberry Root Bark Sang Bai Pi, 113 g

Features of USTCM White Mulberry Root Bark

• Sourced from premium white mulberry root bark
• Naturally dried to preserve active compounds
• Packaged in a top-quality rice paper bag that maintains freshness
• Net weight: 4 oz (113 g)

USTCM ensures that every batch is handled with care to deliver a consistent product. The natural drying process avoids additives, preserving the herb's original qualities.

How to Uses Sang Bai Pi as a Tea

White Mulberry Root Bark can be brewed as a simple herbal tea. To make a decoction, follow these steps:

• Place 1–2 teaspoons (about 3–6 g) of the dried herb in a saucepan with 1–2 cups of water.
• Bring to a boil, then reduce the heat and simmer for 15–20 minutes.
• Strain the liquid and drink warm. The herb can be simmered two to three times before its strength diminishes.

The resulting tea has a mild, slightly sweet and earthy flavour. It can be enjoyed on its own or blended with other herbs such as liquorice root or ginger for a different taste. Begin with a small amount to see how you like it. For specific usage recommendations, consult a qualified herbalist or health care provider.

What Is White Mulberry Root Bark (Sang Bai Pi)?

The white mulberry tree (Morus alba) has been cultivated for centuries across Asia and Europe, primarily for its leaves (used in silkworm farming) and its fruit. Sang Bai Pi, the dried root bark of this tree, is a lesser-known part valued in traditional herbal practices. When dried, the bark has a slightly fibrous texture and a mild, earthy aroma. USTCM sources this herb to ensure purity and freshness, packaged in a premium rice paper bag that protects from moisture and light while allowing the herb to breathe. This 113 g package provides a generous quantity for your herbal needs.

The root bark is harvested, cleaned, and dried to preserve its natural characteristics. This product features naturally dried herbs carefully selected for quality.

Frequently Asked Questions About White Mulberry Root Bark

What does Sang Bai Pi taste like?

The herb has a slightly sweet and mildly bitter taste with a cooling sensation. The flavour is subtle and can be balanced by blending with other herbs.

How should I store the herb?

Keep the rice paper bag sealed in a cool, dry place away from direct sunlight. Proper storage will maintain the herb's quality for up to one year.

Can I uses this herb daily?

This herb is intended for uses as a tea ingredient. If you are considering regular uses, it is best to consult with a health care professional to determine what is appropriate for your individual needs.

Is White Mulberry Root Bark safe for everyone?

As with any herbal product, some individuals may experience sensitivity. It is always advisable to consult a health care professional before starting any new herbal regimen, especially if you are pregnant, nursing, or taking medications.

*These statements have not been evaluated by the European Medicines Agency. This product is not intended to diagnose, treat, or prevent any disease.